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Fried Green Tomatoes


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#1 PredatorMaster

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Posted 04 November 2009 - 07:10 PM

Every once in a while I crave some good old fried green tomatoes. Anyone else here like them or ever try them. Must be a Southern thing? Anyway if you never had them you got to try them atleast once.Easy to make.Cut the tomatoesDip them in eggthen flour and black peppers then fry them up.good eats.Attached File  1.jpg   15.96KB   38 downloadsAttached File  2.jpg   21.75KB   35 downloads

#2 ShooterJohn

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Posted 04 November 2009 - 07:16 PM

Anything fried is good. But yes I like them. Not just a Southern thing though I have relatives from the South.I am finishing up my tomatoes for the season and my newest salsa tomatoes are about at an end. We made about 5 gallons of salsa last night to freeze. I eat that stuff on everything.

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#3 PredatorMaster

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Posted 04 November 2009 - 07:18 PM

Send some this way :horse apples:

#4 ShooterJohn

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Posted 04 November 2009 - 07:39 PM

We really need to can it but it freezes so well we just never bothered. Next season we will really have a salsa party. We finally got our salsa grinder working and it does a great job on the tomatoes. It peels and seeds the tomatoes for you. Then we add the secret ingredients before cooking and simmering. That's when the magic happens. Everybody loves the stuff not like that made in New York City. :horse apples:

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#5 Moe

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Posted 04 November 2009 - 08:57 PM

I dip mine in flour first then egg wash and finally some Panko. I also cut up and fry peter pan squash the same way. During the summer we have a lot of green tomatoes. It isn't just a southern thing.
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#6 bigunn0_0

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Posted 05 November 2009 - 06:16 AM

I like them the say way except we use corn meal.

#7 Big Thunder

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Posted 28 December 2009 - 08:21 AM

i will eat fried green one but hate raw red ones.

#8 Bennie

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Posted 28 December 2009 - 12:05 PM

I love them and any thing fried especially Okra. I do them the same except I shake them in a gallon ziplock with 1/2 flour and 1/2 cornmeal. I eat them regularly at the end of tomato harvest when they will not ripen up.
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