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Dove.. It's whats for dinner tonight...
Started by
wanapasaki
, Sep 13 2009 05:19 PM
2 replies to this topic
#1
wanapasaki
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- Banned
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- 167 posts
Varmint Hunter
- Gender:Male
- Location:Tehachapi, CA
- Interests:Hunting, and Fishing.. Thats about it LOL
Posted 13 September 2009 - 05:19 PM
Before and after... lol. Anyone else just breast nugget them and pan fry? Quick and easy
#2
acousticmood
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- Members
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- 746 posts
Shooter
- Gender:Male
- Location:Rancho Cucamonga, CA
Posted 13 September 2009 - 05:58 PM
Mmmm - looks tasty
#3
Bennie
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- Gold Contributor
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- 1,825 posts
Big Shooter
- Gender:Male
- Location:Yuba City, CA
- Interests:Hunting, Fishing, Shooting.
Posted 13 September 2009 - 06:11 PM
Sometimes I do it that way, but lately I have been plucking them and stuffing them with two pieces of bell pepper with cube of butter in the middle of the two pieces of bell pepper. I then season them up and wrap in tin foil and throw on the barbecue, indirect heat for about 45 min. It steams them and they are so tender the meat will fall off of the bones.
Raith Heryford's Guide ServiceSalmon, Trout & Steel Head | Striper, Sturgeon & Shad | Duck & Goose HuntingYuba /Sutter Northern CaliforniaCALL 530-870-2697 or emailQuit blowing on the Fur and get to the Hide.
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