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Wogg

Curring Salt

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O.K. this might sound dumb but I have a recipe for Summer Sausage and it calls for curring salt and i'll be danged if I cant find it anywhere. Is there a substitute or is it called something else? Any help here would be great.

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I think this is the same as pickling salt. I think the only difference is that it doesn't have iodine added to it. Although it's never happended before...I could be wrong!

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Curing salt has nitrates in it somewhat of a preservative and taste enhancer.

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